S.K. Engineering & Allied Works(INDIA)

Split Pigeon Peas Processing Plant is a specialized facility designed to process raw pigeon peas (also known as Toor Dal or Arhar) into split pulses. These plants are essential for producing high-quality pulses used in various culinary applications.

Features:

• High demand
• Best quality
• Widely used

Yellow Peas Dehusking Plant is an industrial facility designed to process yellow peas into split peas or dal, which are essential ingredients in various cuisines. These plants typically include equipment for cleaning, dehulling, splitting, and packaging.

Features:

• Corrosion resistant
• Robust construction
• Longer service life

Yellow Pea Splitting Plant is a specialized facility designed to process yellow peas into split peas, which are commonly used in various culinary applications. The process involves several stages to ensure high-quality output.​

Features:

• Noise free performance
• Easy maintenance
• Optimum performance

Pigeon Pea Dehusking Plant is designed to efficiently process pigeon peas (also known as toor dal) by removing their husks, thereby enhancing the yield of edible dal.

Features:

• High in performance
• Low maintenance
• Easy operations